tag:blogger.com,1999:blog-1794760884684700330.post6604265338112245953..comments2012-04-17T20:26:21.111-05:00Comments on Wednesdays in Wasabiland: Tuesday, 1/19/10 - Mi TierraMegan and Tavishttp://www.blogger.com/profile/13176993586138194167noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1794760884684700330.post-85395386994925411642010-01-22T11:20:52.982-06:002010-01-22T11:20:52.982-06:00Rob, I just read in my International Cuisine class...Rob, I just read in my International Cuisine class that when beans are cooked properly (i.e. soaked long enough) then they are effectively harmless! It's just that most places cook them until tender but not quite long enough to remove the side effects. Anybody wanna test this theory? C'mon, it's for science, people!Megan and Tavishttps://www.blogger.com/profile/13176993586138194167noreply@blogger.comtag:blogger.com,1999:blog-1794760884684700330.post-41621079382687139802010-01-20T14:04:38.871-06:002010-01-20T14:04:38.871-06:00That's my son Tavis, just like his Das with do...That's my son Tavis, just like his Das with double rice and no beans. Trust me you will be glad for no beans in our GI tract.Rob McGeachinhttps://www.blogger.com/profile/14079694177043877753noreply@blogger.com